Baking cup variation
Baking cups of various materials, sizes, shapes and designs are available. Pour the dough directly into the cup and bake, then straight to your showcase. Our wide range of excellent varied products accommodates all your requirements such as baked and fresh confectionery, including muffins, cupcakes, tarts, Mont Blanc and more.
Frosted & Paper Cocotte
These are ever-popular series as the presentation trays for cakes and confections. A wide product range exclusive to TEMMA that are round shapes, semitransparent and 24 different color variations. Cocotte sheets made of paper or film are also available.
PET baking cups enables filling and baking dough without using a metal mold.
Our large product lineup of shapes, sizes and designs covers a broad range of applications for containers and cups for various shaped bread, baked confections like cupcakes, madeleine and also for delicatessens.
Swell case cup
Swell case cups are commonly used as container and paper liner for confectionery and food.
Every material like glassine paper, parchment paper and aluminum foil, all shapes of like round, oval and a few hundred different sizes are all available to meet customers' requirements.
The "Temma Cup Separator" is the culmination of our technology and know-how we have built over years in design and manufacturing of molding machines for paper containers. This system provides automation of cup supply. Our technical department will give their full support while ou are setting up and introducing the system and will continue with after-sales support.